LUNCH MENU
Lunch Appetizers, Soups, Salads and Side Dishes........ $5 to $7
Lunch Pastas, Salad Entrees and Main Courses........ $11 to $14
Lunch Sandwiches and Wine Bar Appetizers........ $8 to $12
ANTIPASTI – Appetizers
Bruschetta Romana al pecorino
Toasted Garlic Bread with Romano Cheese Basil Oil
Frittata di cipolle e zucchine
Open Face Omelet with Sautéed Onions and Zucchini
Cozze alla marinara piccanti
PEI Mussels in Light Spicy Marinara Sauce
Salsiccette piccanti all’aceto
Spicy Pork Sausages in White Balsamic and Onions
Polpette casarecce al sugo
Beef Tenderloin Meatballs in Tomato Sauce
Filetti di baccala` fritti dorati
Salt Cod Fillets in a Batter and Lightly Fried
Insalata di mare al limone
Mixed Shellfish Cocktail with Lemon Olive Oil
Pomodori e mozzarella caprese
Vine Ripe Tomatoes and Fresh Mozzarella in Basil Oil
INSALATE – Salads
Insalata mista al balsamico
Organic Mixed Field Greens with Wine Vinegar Olive Oil
Lattuga Romana e pomodori
Romaine and Tomatoes with House Italian Dressing
MINESTRE – Soups
Pasta e lenticchie
Lentil Soup with Short Pasta
Passato di minestrone
Vegetable Minestrone Purée with Reggiano Cheese
Soup & Salad Combo
House Salad and Choice of Soup
INSALATE DA PRANZO – Salad Entrees
Filetti di pollo alla griglia
Grilled Chicken Breasts over Spinach
Spiedino di salsicce e verdure
Sweet Italian Sausages and Vegetable Skewer with Fresh Romaine Lettuce
Trancia di salmone su rughetta
Grilled Salmon on Organic Baby Arugula
Gamberi con misticanza
Sautéed Shrimp over Organic Mixed Field Greens
Lunch Special Combo
House Salad, Choice of Pasta, and Ice Cream Dessert
PASTE – Pasta
Spaghetti al pomodoro fresco
Spaghetti Pasta with Fresh Tomatoes and Garlic
Pennette all’arrabbiata
Penne Pasta in Spicy Hot Garlic Tomato Sauce
Spaghetti alla puttanesca
Spaghetti in Classic Roman Spiced Marinara Sauce
Bavette cacio e pepe
Linguini with Traditional Pecorino Romano Cheese Sauce and Fresh Ground Black Pepper
Gnocchi al ragu` di vitella
Potato Dumplings with Minced Veal Sauce
Zita al gorgonzola
Ziti Pasta with Creamy Gorgonzola Sauce
Fettuccine con funghi e pancetta
Fettuccini in Light Cream, Italian Bacon and Mushroom
Orecchiette con salsicce al sugo
Shell Pasta with Spicy Sausages in Tomato Sauce
SECONDI – Main Courses
Parmigiana di melanzane
Eggplant Parmesan with Fresh Mozzarella
Piatto di verdure alla griglia
Grilled Vegetable Platter with Gorgonzola Cheese
Lasagna con salsicce
Sausage Meat Lasagna
Petti di pollo all’agrodolce
Chicken Breasts in White Wine and Red Bell Peppers
Merluzzo in umido
Atlantic Cod Fillet Poached in Wine and Vegetables
Tonno grigliato con peperoni
Grilled Tuna with Capers, Sauce and Red Bell Peppers
Salsicce al sugo con fagioli
Pork Sausages in Light Tomato with Cannellini Beans
Spezzatino di maiale con piselli
Pork Sautéed in White Wine with Green Peas
Filetto di manzo con patatine
Grilled Beef Tenderloin with Crispy Home Fries
Abbacchio scottadito
Garlic and Rosemary Baby Lamb with Vegetables
CONTORNI – Side Dishes
Fagioli all’agro con cipolla rossa
Cannellini Beans Salad with Wine Vinegar Red Onions
Funghi saltati al limone
Sautéed Mushrooms with Lemon Olive Oil
Patate arrosto
Roasted Rosemary Potatoes
Cime di rapa all’aglio
Rapini Broccoli Sautéed in Olive Oil and Garlic
DOLCI – Desserts
Wide Selection of Homemade Delicacies
Light Catering Also Available
Please Enquire for Current Menu Selections and Daily Specials
Menu Selections, Daily Specials, Availability and Prices Subject to Change Without Notice.